12 October 2017

Head Shrink of the Jungle

Shrunken Ned has had many callings in his life, as well as been the part of many ventures. From a pharmacist with witty prescriptions, to the proprietor of a shrunken fleet of African steamer ships, he has never had a problem finding some way to occupy his time. Most recently he has become involved with Twenty Eight & Main, a line of fine quality goods for the discerning gentleman. In particular, he has merged his prescription cards from his time as a Jungle Witch Doctor (or Head Shrink of the Jungle, take you pick) with refined glassware.

While some of Shrunken Ned’s advice can be quite specific, in this instance he decided to go with something more generic that everyone can use, Shrunken Ned's Rules for Good Health. Which are:

a) Never Eat Anything Bigger Than Your Head.
b) Get Plenty of Sleep, Especially At Work.
c) Run Only If Chased.

Not bad, but not my favorite of his words of wisdom. While one piece of advice can be found pinned to the bulletin board in the Jungle Navigation Co. Ltd. Skipper Canteen in the Magic Kingdom, for the remaining you will have to venture to another Adventureland. Shrunken Ned’s original advice stand can only be found in Disneyland’s Adventureland. For those not able to make the trip, let’s get you ahead of the curve with the shrinking doctor’s guidance. In no particular order, save the scribbled one I can’t make out…

Shrunken Ned’s Sure-Fire Guide To Tell If You’ve Learned All Of Life’s Lessons--
1) Hold mirror up to mouth.
2) Fog mirror.
3) If you succeed, you must have learned something, because you’re still alive!
4) Continue to learn life’s lessons.

How to make Shrunken Ned’s “Jungle Juice” Longevity Cocktail:
1 Shot Zambezi River Water
1 Gallon Pomegranate Juice
1 Tsp. Emu toenails
1 Dash Rhino Eyelid Dandruff
Blend for 6 hours, or until clear. Drink over ice 10 times a day. (Notice: This product has no therapeutic value whatsoever. Its value comes from the exercise you’ll receive from chasing a rhino to get his eyelid dandruff.)

Follow Shrunken Ned’s Simple Directions For A Happy Life:
A) Take Your Best Shot
B) Get A Clue
C) Shake It But Don’t Break It, Wrap It Up and Take It
D) It’s Your Thing, Do Whatcha Want To Do (I Can’t Tell You Who To Sock It To)
E) Discontinue If Itching Persists

Shrunken Ned’s Life Extension Formula:
A) Eat only celery for 6 weeks. After 6 weeks, eliminate celery.
B) Give up al bad habits, hobbies, television, friends and forms of amusement.
C) Move to the Aleutian Islands and Sell Refrigerators.
(None of this will make your life longer -- it will just seem longer…)

Shrunken Ned’s Prescription For You--
“Boil one eye of newt, sprinkle on a thick paste of Yak fur, spread on saltine crackers and take twice a day until you get better (or your Yak runs out of fur).”

Shrunken Ned’s Philosophy For Total Health--
“For a long, ahppy life, eat whatever you want and don’t worry about it. A waist is a terrible thing to mind.”

Shrunken Ned’s Sure-Fire Insomnia Cure!
1) Get plenty of sleep.
2) See #1.

Shrunken Ned’s Balanced Diet
1) While holding a double chili cheeseburger in each hand, balance a pepperoni pizza on your head, and a bowl of chocolate chip cookie dough ice cream on your nose.
2) Eat everything you can balance.

Shrunken Ned’s Philosophy--
“Nothing In Excees, Including Moderation.”

Shrunken Ned’s Thought For The Day--
“Be very careful about following the advice in health books. You could die of a misprint.”

And, of course, this little beauty…

11 October 2017

A Classic American Breakfast

When you think of the phrase “breakfast buffet” used in reference to the Contemporary Resort, guests’ minds typically run straight to Chef Mickey’s. The environment and character interactions are fun, but if we’re thinking of the best breakfast buffet for quality of food at the Contemporary, I’d like us all to start thinking about The Wave… of American Flavors.

If you look at the menu for The Wave, it seems fairly generic listing on Wave Specialties and Classic Breakfast Favorites. The Wave prides itself on sourcing locally, so the quality is going to be present from minute one of any meal there. What surprised me, however, was the imaginative dishes and twists on classic breakfast components.

Let’s take a quick run-through of the buffet’s options. There are assortments of pastries, both sweet and savory, and a variety of fruit options, but these are all things you would expect. For parfaits, you have options of Berry and Mint Greek Yogurt Parfait, Honey-Vanilla Yogurt Parfait, and Banana Caramel Greek Yogurt, each in its own personal shot glass. There is smoked salmon and pinwheels next to something you don’t always see on a breakfast buffet, deviled eggs. Biscuits, sausage gravy, oatmeal, and scrambled eggs are presented alongside an egg white frittata, hashbrown casserole, and eggs benedict. The bacon, sausage, and small Mickey Waffles are also present, but so is one of the best grits I’ve ever had on property. The Tillamook Cheddar and Bacon Grits is creamy, rich, with thick bits of bacon, in short it’s phenomenal.

Another specialty item on the buffet is the Sweet Potato Pancakes. These fist size pancakes are cooked to perfection and are moist, not dry, and are a bit denser than typical pancakes. The sweet potato flavor, that sweet earthy flavor really comes through, as do the pumpkin spices that have been added to the mixture. Top these off with some of the pecan-honey butter and you are on your way to greatness.

Here’s a pro-tip. On the regular breakfast menu is an entree known as Citrus-scented Brioche French Toast. It is not on the breakfast buffet, but that’s only because it is French toast and it gets soggy so quickly. If you would like some, the staff at The Wave will be happy to get you an order. Between the brioche bread, the citrus flavors in the dredge mixture, and the way it is fried to a golden brown make this some of the best French toast I’ve had anywhere in Walt Disney World. It made me very, very happy.

The Wave… of American Flavors had very few guests dining in it the morning we had breakfast, and it is a fairly easy reservation to grab. Call it the best kept breakfast secret on property, call it a hidden gem, call it whatever you want to call it, just get over there for breakfast. If you’re a fan of breakfast, you won’t be disappointed. Just to tempt you a bit more, let’s walk along the buffet together!


09 October 2017

Turn-of-the-Century Avenue

In the late summer and fall, the Magic Kingdom sets about the work of draping Cinderella Castle in lights that make it shimmer like an ice palace during the Christmas season. Then, once the holidays have passed and we’re on to the New Year, they work to remove the lights. During these times of the year it is not uncommon for a crane to be seen, standing like an unfinished spire within the castle’s courtyard. Some guests bemoan its placement in their photographs, while others come up with clever ways to highlight it in their photographs. Regardless of their uses, however, cranes have a long history with Cinderella Castle and photographs, dating back to well before the park opened!

This is simply a beautiful photo to me, even if everything is still a work in progress. You can see Cinderella Castle and the original hub area coming to life. The trees are in place, but some of the other planters are still missing, as is a fair portion of the entranceway to the castle.

Both East Center Street and West Center Street can be seen diverting off of Main Street. The west side of the street looks almost finished, from the ornate posts outside of the Emporium, to the trees and covered entrances of the shops along the lane. All that’s missing appears to be the window dressing and the signs themselves, and everyone will be in business.

Meanwhile, on the eastern side of Main Street, there is clearly work to be done. While some details can be made out, missing windows, speaker/slats at the top of buildings, and boarded up doorways, almost everything else is obscured by the scaffolding. Even the shop canopies are bare bones at this point. It should go without saying that things like trash cans haven’t been installed on either side of the street yet.

Last, but certainly not least, is the thoroughfare itself. The road is not finished yet, but you can make out the trolley’s tracks being installed. It won’t be long before it is clanging its way down Main Street.

It’s a bit odd to consider just how many photos have been taken from this exact spot over the years, and how the view has changed. From the disappearance of West Center Street, the addition of the Partners statue, the change in shop names and themes, and even how the trees have grown. Sometimes there is seasonal bunting or other decorations, sometimes the buildings are covered by a wall or scrim, and sometimes there’s a crane in the picture. It’s the little changes that make a picture unique, but it is also a time capsule to be able to look back on the park over the years. I may be particular to construction photographs, but there is a story in every Main Street picture.

06 October 2017

Southern Shine

Desserts can be very divisive. You either love them or you hate them. Some people love chocolate, but only chocolate, while others would prefer anything other than chocolate in their desserts. I’m a little more temperate when it comes to my dessert tastes, but if I find something I love (I’m winking at you Citrus Swirl), I am  prepared to argue my dessert’s merits to no end. It’s with that thought in mind that we’re going to have a cake throwdown today. For today’s match up, we’re off to Chef Art Smith’s Homecomin’ to sample a pair of desserts. Each of the cakes we’re trying today has garnered their own fair share of die-hard fans in their short time at Walt Disney World’s Disney Springs, but there can be only one best bite.

We’ll start out with the Shine Cake. As you can tell from the name, it does have some alcohol in its preparation. The cake is described as a butter cake, soaked with moonshine syrup. This isn’t your mother’s pound cake. The buttery Bundt cake is light and sweet, especially the moonshine syrup drizzled over the top of it. Let’s speak to the moonshine for a moment. The syrup actually utilizes golden rum, while the moonshine itself is incorporated into the batter of the cake. Neither has a heavy presence, but instead highlight the richness of the cake. Back to the cake itself, one could be forgiven for detecting citrus flavors in the cake, even though there is no form of citrus in the cake.

Our other contestant is the Hummingbird Cake. Taking a page from every southern cookbook I’ve ever seen, but also turning it on its head, the Hummingbird Cake features a pineapple-banana cake with crushed pecans and cream cheese frosting. Speaking as someone who was known to eat cream cheese frosting from the tub as a teenager, this is some truly wonderful frosting. This cake also has a well-established pedigree as Chef Art Smith has made it for birthdays of both Maya Angelou and Lady Gaga. The frosting is the sweet part of this cake, with the actual body of the cake being dense and filled with complex flavors. The pecans, which are finely crushed, don’t add a textural element like you would think, but they add some nutty, milky flavors to the more prevalent banana and pineapple flavors. Think of this as banana nut bread amped up to 11.

Both the Hummingbird and Shine cakes come with a scoop of vanilla bean ice cream. While it’s nothing fancy, it is done well, and offers a nice cool treat in the Florida heat.

So, which one is the winner? I don’t believe you could go wrong with either. However, for my tastes, it is the Shine Cake. While it’s only for adults due to the moonshine and rum, it has a lightness to it that seems to be hard to find in cakes these days. It’s sweet, but not overly so, and goes down easy. The Hummingbird Cake is so dense that I feel like it is almost a meal unto itself. Go ahead and give them both a try, you’ll be glad you did.

02 October 2017

Gate Change

Arrivals and departure boards can mean a lot of different things to different people. They can tell us if our flight to Walt Disney World is ready, when we’re going to be getting home from a long business trip, and where our loved ones are. They can be frustrating or magical, filled with all sorts of emotions and destinations. There’s one board that lives in the Disney TAG corner of the Marketplace Co-Op in Disney Springs, however, that includes some of the most magical destinations you’ve ever heard tale of.

There’s a lot of information on this board to sort through, but the general eye you want to look at the board through depends on whether you are coming or going.

On the Departures side of the chart, you’re looking for true life adventures around the globe. The destination is tied to theme park or resort, while the gate number gives you a year relevant to that locale. The number portion of the flight numbers can mean a variety of things, but the letters in front of them help flesh out more specifics, such as an abbreviation for the resort area (DL) , town abbreviation (OR), its tie to the Disney Company (WD). Starting at the top we have Anaheim (Disneyland), Tokyo (Tokyo Disneyland), Lantau Island (Hong Kong Disneyland), Pudong (Shanghai Disneyland), Marne-la-Vallee (Disneyland Paris), Bay Lake (Magic Kingdom), Ringwood, Harambe (Disney’s Animal Kingdom), Gorda Cay (Castaway Cay), Ko Olina (Aulani), Glendale (Walt Disney Imagineering), Burbank (Walt Disney Studios), Hilton Head (Disney’s Hilton Head Island Resort), Vero Beach (Disney’s Vero Beach Resort), and Lake Buena Vista (Walt Disney World).

You’ll notice I subtly skipped over Ringwood. The code we’re given points us towards New Jersey, of which there is a Ringwood, NJ and the year 2015. Now, I combed through every possible scenario and idea I could to come up with identify why this was on the board, but nothing panned out. My current best bet is that this is possibly the hometown of an Imagineer that worked on the Disney TAG project. If you have a better option, I’d be happy to hear it!

Moving over to the Arrivals board, we’re moving into the realm fantasy, including everything from live action features, animated films, and television productions. Again, the destination is the main key. The year the specific project was released can be seen in gate numbers, or occasionally in the flight number. The text portion of the flight numbers can give you abbreviations for the film itself, or the place in which the film takes place. Your best bet is to focus on the destination, but we’ll give you the run down here to make things easy. The destinations are Arendelle (Frozen), Kuzcotopia (Emperor’s New Groove), Neverland (Peter Pan), San Fransokyo (Big Hero 6), Toontown (the one outlier, this refers to Disneyland’s Toontown which opened in 1993), Tortuga (Pirates of the Caribbean – The Curse of the Black Pearl), Agrabah (Aladdin), Passamaquoddy (Pete’s Dragon), Tomorrowland (Tomorrowland), Duckburg (DuckTales), Wonderland (Alice in Wonderland), Sherwood Forest (Robin Hood), Andalasia (Enchanted), and Enchanted Forest (Once Upon a Time).

Considering I’m traveling for work this week, there’s not a destination on either side of this board that I wouldn’t love to be visiting! No matter what destination you’re looking for, real or imagined, or where your next Disney trip takes you, I hope that your flight is always on time! Although, given the choice, which of these destinations would you love to visit next?

28 September 2017

From the Archives - You Can Build It

Around three years ago we ran a series of articles showcasing some photos from the construction of EPCOT Center. As we approach the park’s 35th anniversary celebration, I thought today would be a good time to travel back down memory lane and take a gander at them once again. We divided the articles into six sections, each focusing on a different aspect of the project. Feel free to explore the articles below in order, or pick and choose what you want to see!


25 September 2017

Tell a Good Story - Issue #5: Figment

Spoiler Free Synopsis: London, 1910. Blarion Mercurial, also known as Blair, has a brilliant mind, but was he was born and raised in poverty until Chairman Illocrant recognizes his gift and brings him to the Academy Scientifica-Lucidus. The brightest minds of the Academy have been tapped with finding a new source of energy, but Blair has chosen to disregard this mandate and attempt to unlock the power of the mind with his Integrated Mesmonic Convertor. Unfortunately, his first attempt leads to fire and destruction at the Academy. A second attempt brings forth his childhood imaginary friend, Figment.

Between hiding Figment from Chairman Illocrant and being given seven days to produce something innovative or else return to a penniless life, the stressors Blair is under begins to take its toll. A last ditch effort to make his machine work, while continually ignoring the insights of Figment, leads to Blair reversing the mesmonic flow and opening a portal to the realms of his imagination that immediately sucks Figment and Blair in.

What dangers and wonders await our pair of heroes? What will become of the portal left unattended at the Academy? If the portal is a doorway, what could come through from the other side? And how will Blair ever realize his full potential and become the Dreamfinder?

Disney Source Material: Figment moves readers away from the Disneyland and Magic Kingdom source attractions for the first time. With a shift to Epcot we get arguably one of the most unique attractions ever conceived by Imagineering, Journey Into Imagination. The attraction centered around the Dreamfinder and Figment, his favorite figment of imagination, as they traveled to the Dream Port and across various art forms where imagination is a crucial skill. The details of the attraction were fleshed out by Tony Baxter, Andrew Gaskill, and X Atencio to name just a few. One Little Spark, the main theme song of the attraction and instant ear worm, was the work of none other than the Sherman Brothers.

Journey Into Imagination still holds a special place in many guests’ hearts. While the attraction itself has gone through multiple iterations since, the current version returned Figment to the pavilion, has several nods to the original installation (including one to Dreamfinder), and even utilizes portion of One Little Spark. Figment himself has been utilized as a mascot for Epcot and its festivals for several years. The original attraction may no longer be present in the park, but its legacy lives in the hearts of these guests, making any adaptation instantly beloved and scrutinized at the same time.

Marvel Storytelling: Jim Zub was the writer tasked with creating the origin story for Dreamfinder and Figment. With a career that includes work at DC, Marvel, Image, UDON, and IDW, not to mention Wizards of the Coast, it takes a good bit of imagination to move between the various stories he’s had a hand in creating, so it’s no wonder he was tapped here. Taking something that people already love and giving it new life is never easy, especially in the day and age when there are so many fanfiction stories that readers could be clinging too, but Zub is up to the challenge.

Filipe Andrade handles the main art duties for the five issue series, but this isn’t his first visit to the Disney Kingdoms, as he filled in for the third issue of Seekers of the Weird. The artwork is good and keeps each of the worlds and realms visited clearly defined, with some terrific designs around artifacts and locations. When it comes to characters, however, there are some serious inconsistencies that warp features in strange ways from time to time, and that’s not just stretching the boundaries of imagination. Meanwhile, coloring is managed by Jean-Francois Beaulieu, who has kept the palette crisp and clean for Seekers of the Weird, Big Thunder Mountain Railroad, and The Haunted Mansion.

With the wide ranging themes and locations visited in quick succession throughout the story makes Figment work better as a collected volume rather than individual issues. Blair is not the Dreamfinder guests and readers know and love here. In fact, there is an argument that he isn’t even that character by the end of the story, but we’ll save those thoughts for when we get into Figment 2. Speaking of Figment, his high energy, hard to focus, lovable nature is the purest beam of light and narrative throughout the entirety of the story.

Bonus Time: The Figment collected volume gives us one of the great bonus material sections of all of the Disney Kingdoms stories. Before we even get into the comic itself, we are treated to a two page preface from Tony Baxter himself. Throughout it we learn more about the imagination behind the Imagineering process, the creation of Figment and his tie to Magnum, P.I, and the Sherman Brothers’ song. As expected, cover art appears throughout, with concept art and variant covers taking up a portion of the concluding section of the volume. There is also a ton of concept work from the Journey Into Imagination attraction, including character concepts and five double-page splashes of concept art from Tony Baxter, Andrew Gaskill, and Dan Goozee.

Conclusion: Considering how gorgeous, ornate, and meticulous the Journey Into Imagination attraction was, the bar was very high for the Figment Disney Kingdoms story. What I didn’t want to see was a rehash of the attraction itself, and this origin story certainly isn’t that. This story takes place in a time where imagination and science were both coming to life and being challenged in unique ways, but not when you’d expect to see Dreamfinder and Figment. The story clearly sets a foundation for the future adventures of the imaginative, lovable duo, but it takes a long time to get through this prelude. While I feel that this volume is a bit too convoluted for its own good and could have been shortened to a pair of issues at most, it held enough of my interest and gave me enough questions to see what lies ahead for our heroes in their Dream Machine. I’d recommend setting yourself up to read Figment and its sequel, Figment 2, back-to-back for a fully-fledged experience.

Further Reading:
Tell a Good Story – Issue #5: Figment

19 September 2017

Where Storybook Dreams Come True

Some of the greatest treasures of Walt Disney World history are the photos of areas as they’re being constructed. They give you a glimpse into what needed to be constructed first in order to get attractions online in time. You can see the bones of a land, attraction, resort, restaurant, or shop, bearing witness to what makes it tick. They are important pieces of historical documentation. Plus, they just plain cool.

This aerial photo of Fantasyland is dated from September of 1971, but with the Magic Kingdom opening on October 1 of that year, I’m leaning towards the idea that the photo was taken slightly earlier in the year but was released in September of 1971. Regardless of the date, there are a lot of cool moments to unpack in here.

Let’s start with the obvious, Dumbo is clearly not ready for take-off just yet, but it’s nice to see him in his original placement. He’s almost ready for flight, but there are clearly some finishing touches that need to happen to the center spindle of the attraction. Not to mention, it appears that the control booth is missing its roof.

Moving over to Cinderella’s Golden Carousel, it appears as if the main draws of this attraction, i.e. the carousel horses, have not yet been installed. However, the beauty of the tournament tent that makes up the shelter of this attraction is on full display.

Pinocchio’s Village Haus is looking good, but his courtyard is definitely a work in progress; as are most of the sidewalk and landscaping elements throughout the land.

A detail that may go unnoticed, but most assuredly deserves mentioning, are the posts of the Skyway between Fantasyland and Tomorrowland. The grain of the photograph makes it hard to tell if the cables have been strung across the posts yet, but to my eye it doesn’t appear that they have. Considering cranes may still be moving in and out of the area, it isn’t hard for me to believe that these would be some of the last elements to be completed.

Last, but certainly not least, is the lagoon of Vulcania just peeking in on the top right. You can see a bit of the 20,000 Leagues Under the Sea – Submarine Voyage track, but the lagoon has definitely not been filled yet. Considering the attraction would open two weeks after the Magic Kingdom itself had opened, it’s no wonder this area is still at low tide.

What else do you see, or see that is missing, in this photograph? Each eye is different and every eye is drawn to something different, and that is the beauty of looking back at any project in Walt Disney World. It’s hard to believe this photo was taken over 46 years ago, but it some of the changes that have happened to this courtyard since then feel like they occurred so many years ago. The real point is, history is fun, if you know where to look!

18 September 2017

Sheltered Area in the Bush

Boma has been, for a long time, one of the go to buffets on property. It is one of those meals you make a reservation for when you want a family member to branch out and try something mildly adventurous or you have a friend who’s never been to Walt Disney World and you want them to see how unique any meal can be on property. It has dishes that rise above the rest of the menu, things like Zebra Domes and Watermelon Rind Salad. It has a unique setting and is generally a highly sought after reservation. It also happens to be my father’s favorite place to eat in Walt Disney World, so that makes it a must do whenever he is visiting with us. Except, after our last visit, I’m not sure he’ll be inclined to make that reservation again. To give you the full picture, let’s utilize a good, bad, and ugly system for this review.

Let’s start with the good, and there is still a lot of good to be found at Boma. Many of the dishes, such as the aforementioned Zebra Domes, Pap, Chakalaka, curries, and Durban Style Roasted Chicken, are favorite items of guests for a reason. There are some wonderful components on the buffet, but considering how large of a buffet Boma offers, you do have to know where to look. The desserts are always winners, as are many of the items you wouldn’t normally prepare in your own kitchen or find in an American restaurant.

There is also the environment to consider, a boma is a shelter or corral. Typical usage is for livestock during evening and night hours or for governmental offices in the African Great Lakes region. You try to suss-out how those two got linked, I’m going to keep talking about the restaurant. If you look at the variety of stalls along the Boma buffet and the fencing that surrounds dining areas, you’ll see small shelters, gates, and other signs that point to the traditional usage of bomas. These architectural details may be lost on most, but it does set the table for an intriguing meal.

Now, let’s look at some of the bad elements. Actually, let’s call this section sad, simply because I know how good Boma can be. Maybe we caught the restaurant on a bad night, but the food was bland, and much of it felt like it had gone too far towards the Americanized cuisine route. In particular the majority of the salads and a good portion of the entrees just felt uninspired on our recent visit. While the menu for Boma is extensive and has room for soups, salads, and entrees to rotate, it felt as if everything on the buffet were the exact same dishes I had seen in my past three visits. It felt as if its uniqueness is starting to slip away or, as it is put in Alice’s Adventures in Wonderland, it’s lost its muchness.

I could quibble about how long the lines were to get food, but long lines at a buffet in Walt Disney World, especially one with a dining room as large as Boma, are to be expected, if inconvenient.

To talk about the ugliness of Boma almost physically hurts me, because this restaurant has represented so many good things to me and my family. Throughout the course of our meal I witnessed countless wait staff that were completely apathetic to the families and groups they were serving. Rarely did our waiter come by to check on us, which was less a problem for us, but other waiters were doing similar things to guests around us and I could feel the contempt and frustration radiating off of them. In addition, when they we did see staff interacting with their tables, and someone at the table had a question (about specific wines or alcoholic beverages, or about specific dishes), they seemed wholly uninformed. Thankfully, I did see wait staff retrieve kitchen staff when it came to allergy issues.

Animal Kingdom Lodge, as a whole, is a study in brown and tans, and how to utilize these color schemes to the best of their abilities and create a way to impart the message of what it is like to live on the savanna. A study in tan can lead to blandness, but that isn’t something that you typically see at Animal Kingdom Lodge, but it is precisely what I witness at Boma. The culinary adventure Boma once offered seems to have lost its way in a number of respects. I hope that they’ll take the good that still resides inside the corrals, build upon it, give their cast members new life, and once again return it to the fun and delicious experience I know it can be.

14 September 2017

Team Banshee

There is a wealth to Pandora that cannot be measured in dollars and cents, as has been showcased through film and attractions. The creatures and land are so fascinating, it’s no wonder that the Pandora Conservation Initiative has shown an interest in the moon, writing books and conducting experiments that can be seen throughout the lab section of the Flight of Passage queue. While the scientific discoveries and studies are more than enough to occupy any resident of the organization, there is more to life than just work. When it comes to the residents of the Valley of Mo’ara, there is also softball.

It isn’t just the scientists that get in on the sport, the folks over at Alpha Centauri Expeditions (ACE) also get in on the game. In fact, the lab’s team, known as Team Banshee, is a fierce rival with the ACE Guide’s team. Based upon some of the evidence throughout the lab, which we’ll get to momentarily, both the Pandora Conservation Initiative and ACE must have more than one team, and I’d also be willing to bet that the Pandoran Research Foundation has a team or two as well, not to mention the expats who now call Pandora home.

Getting back to the lab, there are a number of notices that speak to Team Banshee’s preparations for the upcoming season. Not the least of which is the flyer affixed to the desk promoting the team’s practice. Upon closer inspection it is revealed that this is actually for the mandatory practice for anyone wishing to be on the team this season, so show up or you’ll be in the stands! The bottom line of this flyer actually speaks to another element hinted at above, and that is Team Banshee’s rivalry with the ACE Guides team. It reads, “We can beat the ACE Guides this year… If we practice!” Clearly, taking practice seriously was an issue last season.

Moving over to the bulletin board at the same workstation, there are actually two pieces of information that figure into Team Banshee’s softball pedigree. The first is a sketch in the bottom left corner of the board that depicts a banshee and a softball glove with ball. The drawing is from Topher, who also happens to be the first baseman and team captain. This note has clearly been here for a while, as it is from the team captain wrapping up the previous year and speaking to preparations occurring in between seasons. It reads, “Even though we fell short to the ACE Guides this year in the semifinals, I know we can get in some work in the offseason. It was an honor serving with you all on the field.” That is some solid captaining right there.

The second piece related to Team Banshee on the bulletin board comes from the lower right corner. Here we have a note from Dr. Ogden herself. The note announces, “Team Banshee – Finally! Our new mugs have arrived. Come to my office to get yours. Thank you – and keep up the great work!” Now, at first glance I’d think this is just your typical office swag, likely the Pandora Conservation Initiative mug that can be seen throughout the queue and in the gift shop, or even the mug variation seen in Dr. Ogden’s office during the briefing video later in Flight of Passage. However, considering that the note addresses Team Banshee is pretty specific, and I’d like to think that she ordered mugs to thank the team for their hustle last season, even if they did fall to the ACE Guides.

Last, but certainly not least, is the ball that is displayed on the bookshelf just before leaving the lab area. Here on a traditional wooden base is a ball with multiple signatures that has been encased and mounted. The nameplate reads Team Banshee, leading me to believe this ball is signed by the entire team to commemorate the season. Whether it is from this past season or another prior season is anyone’s guess, but win or lose Team Banshee definitely has some team spirit.

Workplace teams and rivalries are great, whether its whiffle ball at an annual staff retreat (which I happen to have the trophy from sitting on my desk), or bringing a bit of home with you 4.4 light years across the galaxy. Team Banshee may have gotten beat last season, but they have high hopes for this upcoming season, and maybe even a stronger will to practice harder. Pandora is a harsh place to live and work, but all work and no play…


13 September 2017

A Concert for the Eyes and Ears

Theme is more than just an idea that holds a story, attraction, or land together. It isn’t just the architectural stylings accurate to a time and place. It isn’t just the little details affixed to tables and walls. It is all of these components working together to create a quilt-esque tapestry that creates an experience for guests on an individual and group that is immediately identifiable. The role of music and sound within these theme park experiences is very often downplayed or overlooked. We search for these loops of concentrated music when we return home, from resorts, lands, and attractions, but so often when we are living in that moment they are simply white noise in the background.

This is precisely the role that they were meant to play. That isn’t to say that there isn’t a value to it, but its main role is to keep guests immersed in the story they currently reside in and keep out the other tales happening just beyond their view. From Big Rock Candy Mountain in Frontierland in full view of Big Thunder Mountain to the haunting tremble in Vera Lynn’s We’ll Meet Again floating through the lobby of The Twilight Zone Tower of Terror, there is emotion in the music selected and how it is played. The aforementioned Tower of Terror’s loop seems to play off in the distance, almost like an echo, calling to you from some unseen corner of the haunted hotel.

Consider for a moment that any single park can have somewhere in the neighborhood of 15,000 speakers. That is a lot of sound being pumped into spaces large and small, and yet they never seem to collide within our ears. Story is the driving force here as well. Buffers, such as noises of the jungle between green spaces, the roar or tinkling of water features, or even music that could call both lands home are utilized as dissolves. That is, the melt away one atmosphere and slowly replace it with another. Certainly every rule has its exception, but for the most part the ability to hear another land, or even another attraction, from a separate space is almost unheard of, save for where it would make sense, a la being able to hear the skippers on the Jungle Cruise from high atop the canopy of the Swiss Family Treehouse.

The soundscape of Walt Disney World, or any Disney theme park, doesn’t only rely on music to sell its story wares. Throughout DinoLand U.S.A. there is a soundtrack that would be considered traditional scoring, using an orchestra to set the mood. Yet, if you listen closely that score is layered with the otherworldly sounds of insects, many of which have been amplified to make you feel a big closer to the prehistoric insects we all imagine existed when dinosaurs roamed the earth. Screams, both real and speaker projected, emanate from the Tower of Terror, while the sounds of prayer can be heard through the temple areas of Asia. The hum of a machine from the future or the voices of a radio broadcaster, each sound layered in over the music gives the guest the feeling of a world that is occupied. Even if they cannot see the resident, they know that they exist and it only serves to further heighten the realistic nature of a space.

The most recent addition to Walt Disney World, Pandora, changes this methodology up in a way that doubles down on how important sound is to a space. Within the general space of the land there is not a single musical cue. You will hear a heard of beasts calling back and forth to one another from a variety of distances. A viperwolf’s growl and the sound of rustling underbrush lets you know that you are not alone. The screaming cry of a diving banshee will send you for cover, or just cause your heart to skip a beat. This is a soundscape of another world, where music, as we will see in the Na’vi River Journey, is sacredly important to the people who live here. Yet, that music does not permeate into the wilds of their world, and so the creatures of this world are given prominence in the audio storytelling. It’s a shift in how we expect Disney to handle background audio, but that doesn’t mean that it is the end of music in lands as we know it, it simply means that Imagineers have another tool in their storytelling arsenal now.

Music is important to all of us, we have our own personal soundtracks whether we know it or not. Our favorite song that sends our foot tapping and sets us on a path to take on the world, the hum of the mini-fridge in our office that keeps time with the slowly ticking clock, or the cricket song on a lazy summer night where we are just enjoying some company; the soundtracks we live by our many and varied. When it comes to the theme of any space within Walt Disney World and the immersive nature of their stories, not detail is too small to not be considered, right on down to sounds and music we hear, and how and when we hear them.

07 September 2017

Notify Marshal

Fort Wilderness has a long a storied history, filled with more tales than a campground nestled on the shores of Bay Lake should have. It’s filled with swimmin’ holes and steam trains, lawnmower trees, campfire sing-a-longs, and musical revues, romantic ideals of a time gone by and the untamed nature of the land and people who first ventured west. It has all the comforts one could ever hope to find in a campground, and some that are just plain modern, such as movies under the stars, golf carts, and electrically lit sea serpents. The trading posts, however, have always been a bastion for the western ways, and you have to look no further than the postings on their exterior walls to see it.

Many of the postings on the Meadow and Settlement Trading Posts are identical, with only a slight variation here and there. Some are enamel advertisements for goods, such as Butterfly Brand Golden Pumpkin, but the majority of the posters are tied to Wells Fargo and other staples of safety and travel in the west or notices of rewards for wanted men.

While looking back through history you could find a name or two that pops up, typically it isn’t in the same context as the posters here. In fact, unlike the faithful poster reproductions from the now defunct western scene of the Great Movie Ride, many of the names plastered on the walls of the two trading posts are fabricated, although I’m willing to bet they may have real-world counterparts tied to the Disney name in the 1970s.

Fort Wilderness is a great place to meander through, to slow down and enjoy the quiet solitude of nature. Getting from one point to another in the campground is not always fast, even with internal buses and golf carts, and that is entirely on purpose. With that in mind, let’s take a leisurely stroll through the postings from the Settlement Trading Post.

05 September 2017

Pandora's Natural Abundance

When I first heard the menu offerings for Pandora’s quick service restaurant, Satu’li Canteen, it goes without saying that I was most intrigued by the bowl offerings. Mix and matching proteins, sauces, and bases just seemed like a culinary undertaking I wanted to get it on. What I was a little less enthusiastic about were the Cheeseburger Steamed Pods – Bao Buns. It seemed like a simple, yet creative, way to get less adventurous entrees on the menu to appease a wide variety of diners. While that may very well be what they Steamed Pods are, but there’s more to the story.

The official menu description of the Cheeseburger Steamed Pods reads: “Steamed Cheeseburger Pod stuffed with Ground Beef, Ketchup, Mustard, Pickle, and Cheddar Cheese served with Crunchy Vegetable Slaw and Vegetable Chips.” The tale of how that filling came to be, however, takes us back to the storytelling expertise of the Executive Designer and Vice President, Creative at Walt Disney Imagineering. Surprise, surprise; that is Joe Rohde. According to Rohde, the cheeseburger pods filling based upon a hamburger hash that has been served up at Joe Rohde’s house for a while now. His wife had wanted their boys to learn how to cook, and hamburger hash was the first attempt with all of the components, bread, condiments, cheese, etc., being scrambled together in a skillet and served up hot. Leave it to Joe to have a hand in everything from the way moss covers a wall to what they’re service up in Pandora’s main eatery!

For me, however, I tasted another memory when I bit into the Cheeseburger Steamed Pods. For me it took me back to La Tropicana in Ybor City. This Cuban restaurant has been a staple of the Latin community in Ybor City, and the larger Tampa Bay area since 1963. For me, I grew up on their devil crabs, Cuban sandwiches, and, what I tasted when I bit into the pods, stuffed potatoes. Now, let me be clear, the stuffed potatoes from La Tropicana are mashed potatoes, stuffed with a picadillo filling, that are breaded and fried. The Cheeseburger Steamed Pods are not that, but the meat mixture found inside them was reminiscent of the stuffed potatoes of my youth.

The filling of the Cheeseburger Steamed Pods, with all of the condiments mixed in and some well-placed spices, tastes less like a cheeseburger than one would expect. The filling is good and a fun way to present the dish. The pod, or bao bun, is a lot of breading to partake in. As many I was with noted, some sort of dipping sauce for the pod would be great to make it a little more palatable. The other components of the meal, the crunchy vegetable slaw and vegetable chips, were both fair side dishes. The chips could have used a bit more something, whether that was crisping them up a bit more or some other form of seasoning, they were utilitarian, but nothing to write home about. The vegetable slaw, meanwhile, stood out with its vinegar dressing and fresh vegetables. It didn’t send sparks through my mouth, but it was definitely a noticeable improvement over some of the other slaws around Walt Disney World.

I went into my first dining experience at Satu’li Canteen thinking it was going to be a rather unmemorable experience, but what I found instead was a trip down my own personal memory lane. I’m certain that a majority of guests will not have that same experience during a meal of the Cheeseburger Steamed Pods, but that doesn’t mean you shouldn’t give them a try. If you like burgers around Walt Disney World, then you will enjoy these pods. Think of it this way, these pods are just a new delivery system, where none of the condiments will slip off of the bun and onto your shirt!