12 September 2019

Fiber Optic Information Superhighway

There are a lot of changes coming to Epcot in the next few years, many of which are already underway. As a part of the revitalization project, Spaceship Earth will be getting a refresh of the attraction’s script, narrative through line that emphasizes storytelling through the inclusion of the Story Light, and a new post show experience. One could make the argument that of all the changes that occurred within Spaceship Earth since 1982, the post show area has seen some of the more dramatic changes throughout that time. From Earth Station, to the Global Neighborhood, then the New Global Neighborhood, and currently Project Tomorrow, this area has always highlighted the time’s modern communication and innovations with fun and fanciful twists. Even if some of these experiences were almost immediately dated and, at times, left as husks of their former selves.

While the interactive kiosks of WorldKey brought me hours of untold joy in my childhood, including one or two prank calls to the reservation video line (i.e. pressing the reservation button and then ducking below the camera’s lens), one of my fondest memories from Spaceship Earth’s post show area will always be Global Neighborhood’s Ride the AT&T Network experience that came in as a part of Epcot ’95. A quick aside for those questioning some of the naming choices coming with the current refurbishment and expansion of Epcot, the park has an almost heritage-like dedication to simple, weird, or bad name choices.

In the attraction you step onboard a platform inside a tube, or let’s just call it a cut cable, with a video screen in front of you. Placing your hand on the handprint on the handrail activated the experience, while removing it at any point during the ride would stop the attraction as it was assumed you would have lost your balance. Balance was a key to Ride the AT&T Network because you would literally be surfing through cables and bouncing off of satellites as you made your way from a school tour of AT&T’s network to literally jumping into the network and piggybacking off of conference calls, on demand videos, faxes and other communication forms to reach Hawaii.

Ride the AT&T Network follows a young girl named Cassie on a school trip who is bemoaning missing the world surfing championships for a boring class outing. She quickly darts into the AT&T network and with the help of a friendly bit of technology she is off to surf the fiber optic information superhighway and get to Hawaii, we’re along for the ride as the platform simulator we’re on curls from side to side as we encounter sharks, television signals, and cut cables. Cassie finally returns to her group, having only been away for a few moments, to excitedly tout the benefits of AT&T’s network.

It was a pretty on the nose marketing experience, but for those children more in search of thrills than edutainment, Ride the AT&T Network may have landed better with them than the Spaceship Earth attraction they had just experienced. From my memories, I loved both Spaceship Earth and Ride the AT&T Network. The attraction was short-lived, however, coming in during the fall of 1994 and making an exit in 1999 when the post show area was revamped to become the New Global Neighborhood in time for the park’s Millennium Celebration. Also, like most technology exhibits, the changing telecommunications landscape meant that some of the up and coming technology seen during the attraction had already become old news by the turn of the century.

Epcot has always been, and I suspect it always will be, a place that is in constant flux, and Spaceship Earth is no different. Whatever new stories, experiences, or technology spring to life with the next incarnation, there is sure to be something to put a smile on your face. Of course, it’s always fun looking back at the tomorrow’s of yesterday too!

10 September 2019

House of Magic

Magic is critical to the ideal and mystique of Walt Disney World. We, as guests, are always on the lookout for those magical moments, effects tied to attractions and shows we talk about as magical, and there are multiple terms thrown around the use the word within the parks; from the Magic Kingdom right on down to movie magic. What about magic in the most traditional sense? There is something to be said for a performance of the unexplainably happening right in front of us. Even better still is the ability to learn the secret for ourselves and amaze our family and friends.

There have been multiple stores dedicated to the art of magic over the years. West Side in Downtown Disney was once home to Magic Masters, just as Fantasyland house Merlin’s Magic Shop. AbracadaBar, situated along the BoardWalk, serves up drinks, some small bites, and a healthy dose of mystical artifacts and magic. The story contends that this was the spot for magicians to hang out, concoct magical cocktails and astound one another with their tricks, before they all vanished one fateful night.

The most well-known and renowned of these venues, however, was Main Street, U.S.A.’s House of Magic. Whether it was the nostalgic idea of close-up magic that we all remember our uncle doing growing up, or being able to learn from a magician in the shop down the street, House of Magic was the ultimate destination for a sorcerer’s apprentice. The House of Magic, an opening day to attraction, closed its doors in March of 1995. The space would be repurposed for as the Main Street Athletic Club before becoming part of the larger Emporium just a few years later.

This wouldn’t be the end for the House of Magic, however, as one of the more ornate fa├žades along the Streets of America would be refurbished to include the moniker. While perpetually shuttered, the shop boasted Magic Tricks, Master Masks, and Sleights of Hand. This set design would also be removed in April of 2016 as part of transformation of Disney’s Hollywood Studios. Its space in the park is now utilized for the Galaxy’s Edge area of the park that opened late last month.

Like any good magician, however, you can’t keep a good act down! In November of 2017, the House of Magic would return to its original location on Main Street U.S.A. in the Magic Kingdom. While the shop’s outward appearance would return to the House of Magic motif, the interior remained a part of the Emporium with clothing and other merchandise still taking the place of magic tricks, books, and masks. It may only be window-dressing, but it is still nice to see a piece of the classic shop return.

The things that made the House of Magic so memorable to those of us who still pine to walk through its doorways were the ability to see and learn tricks from extraordinary prestidigitators and their collection of tricks, from the impressive right on down to snapping gum sticks. The ability to see and take home magic, however small, most certainly sent many of us on quests to learn more in our adolescent and adult lives. Perhaps a magic shop isn’t in the cards for Walt Disney World today, maybe it wouldn’t provide any sort of economic boost to the resort, but I have a feeling we could all use a bit more magic in our lives. I’m not sure where or what it would look like, but when you build a world around magic, you should certainly give it a noteworthy home.

09 September 2019

Serving up Seasonal Deliciousness

You have a lot options when it comes to dining in Walt Disney World, specifically when it comes to table service restaurants. One of the most popular options for dining continues to be the buffets, for convenience, value, speed, and, in many cases, those ever loveable character meet and greets. Within the genre of buffets there are a ton of choices when it comes to what and where you’re looking to eat. Everyone has a favorite, everyone’s favorites are different, and we’re no exception. Today, we felt it was high time we give you our list of our five favorite buffets throughout Walt Disney World. There’s no real order here, just some of the reasons why we love these specific restaurants and why we think you’ll love them too!

Let’s start with a restaurant that’s only a buffet for breakfast, and happens to be one of the quietest and high quality breakfasts on property. The Wave… of American Flavors has a buffet that includes continental favorites, such as assorted pastries, bacon, eggs, and fruit. In addition the buffet has Tillamook cheese grits, sausage gravy, biscuits, granola and yogurt parfaits, and several varieties of eggs benedict. It seems like a small spread, but everything is phenomenal and is replenished continually.

It is worth mentioning that The Wave also has a regular menu at breakfast that includes one of my personal favorites, the citrus-scented French toast. However, here’s a little secret and one of the reasons we love The Wave for breakfast, besides the low crowds and noise that are paired with a great buffet. If there is a dish on the menu, but not found on the buffet, you can order it as part of the buffet and they’ll bring it right to your table. That’s what I call a win-win!
Next up, we’ll venture into Disney’s Animal Kingdom for Tusker House. This buffet is similar to Boma, with dishes that highlight cooking techniques and flavors from Africa, but comes with the addition of characters like Donald, Daisy, Minnie, Mickey, and Goofy decked out in their best safari garb. Couscous, spiced meats, samosas, and a ton of vegetable dishes are all on this menu. While the family noise quotient can be high, and who doesn’t get excited to see some of their favorite characters, the food, atmosphere, and interactions with characters are all top notch.

There is a balancing point to this buffet that you should be aware of. If some of the food mentioned above sounds like food for an adventurous eater, then it may very well be that Tusker House isn’t the meal for you. On the flip side, those of you who consider yourselves adventurous in your tastes may find this buffet a little on the mild side. We believe it strikes a happy medium, but can totally understand if you choose to pass for either of these reasons.
Let’s stick with Minnie, Mickey, and the gang for our next top buffet, but head on over to Disney’s Hollywood Studios. At Hollywood & Vine you can catch Minnie’s Seasonal Dine Dinner. As the name suggests, this dining experience and menu changes with the season and includes themes tied to Halloween, Christmas, award season, spring, and summer. This fare is more of your typical buffet fare, with heartier favorites popping up in the fall and winter, while fresh vegetables and chilled salads taking center stage in the spring and summer. Each of the seasonal offerings comes complete with a different character being the focal point character (complete with Photopass photographer), such as Santa Goofy during the holiday season, and costume changes all around.

I will mention that several years ago the missus and I had a horrible experience at Hollywood & Vine that included waiting more than one hour after our reservation time, food that was continually empty, dirty tables everywhere, and a manager who didn’t seem concerned about our frustrations. It took a long time, and the addition of Minnie’s dinner party theme, to convince us to give it another go, and I’m certainly glad we did. The visits we have had since then only continue to make us larger and larger fans of this restaurant.
The Magic Kingdom’s Crystal Palace buffet also features characters, but this seating comes with a variety of friends from the Hundred Acre Wood. I think of this buffet, which is continually celebrating Friendship Day, as a rite of passage, and definitely something you should do at least once. Pooh, Tigger, Eeyore, and Piglet will make their way to your table and will turn even the grumpiest of diners into a bear loving child again.

The food itself includes a variety of garden favorites that likely came straight from Rabbit’s garden, including roasted carrots, cucumber salad, and fresh green beans that pair well with any of the sausages, carved meats, or other proteins. However, if you want to know what the real draw is food-wise at the Crystal Palace, it is the desserts. These sweets are not only adorable, with sugar bows, carrots, and bumblebees, but they are also delicious and have something chocolatey, fruity, and every taste in between.
Lastly, but most assuredly not least, takes us across the Seven Seas Lagoon and Bay Lake to Trail’s End at Fort Wilderness Resort and Campground. It helps that it shares many of its menu items with the Hoop-Dee-Doo Musical Revue next door, but there are no characters and nothing fancy happening here, just home cooking done right.  In fact, if you have nothing besides the cornbread, fried chicken, and strawberry shortcake, you’ve still done Trail’s End one-hundred percent correctly!
I know there are those of you out there who are yelling at your screens right now, “What about Garden Grill, 1900 Park Fare, Boma, Ohana, Akershus, or insert-your-favorite-buffet-here?!?!” I hear year, but that’s the best part about having so many options, everyone can have their favorites for their own reasons. I hope you heard something today that makes you think about buffets a little differently, consider a buffet you’ve previously shunned, or that I just made you hungry and sad missing your favorite all-you-can-eat spot. Leave us a comment and tell us which of the buffets that we listed, or especially if it’s one we didn’t include, that is your absolute favorite!

03 September 2019

Carved Swan on Bow

Every shelf, cabinet, and bulletin board in the Jungle Navigation Co. Ltd. Skipper Canteen is filled with nods to stories and attractions from throughout Disney and Walt Disney World history. One of the loveliest attractions to ever have resided inside the Magic Kingdom plied the waterways around the park once upon a time and is mentioned not once, but twice, inside of the Skipper Canteen. The Plaza Swan Boats were in operation for just over a decade, from May of 1973 until August of 1983 and took guests on a leisurely tour of the waterways of Main Street U.S.A., near enough to almost touch Tomorrowland, and venturing briefly into Adventureland.

The Plaza Swan Boats originally docked near the Plaza Restaurant, in what has become an outdoor seating area along edge of the canal. Once the permanent dock was built, the green roofed pavilion that could be reached by walking through the Plaza Rose Garden, the original dock was repurposed. Guests could board one of the twelve boats named after popular Disney heroines for a D-Ticket during the peak summer season, although one boat would be refurbished as a vacuum boat for cleaning the canals.

The boats, which ran on natural gas, would provide a glimpse of grace plying the channels of the Magic Kingdom. In truth, however, these swans roamed more like odd ducks. An electrical guidance system failed early in the attractions history, calling for an alternative navigation approach. The new steering mechanism consisted of two jets, one each in the front and rear, which could be employed by their own steering wheels by the piloting Cast Member. While these jets answered the problem caused by the failings of the electrical system, they also included the addition of user error. There were many accounts of boats running ashore, crashing into support beams and even spinning in circles.

With problems ranging from popularity that could not be supported to ever-increasing maintenance costs, the herd of swans were permanently docked after the 1983 summer season. While there were flaws in the Plaza Swan Boat’s system, a scenic tour of the waterways surrounding three lands of the Magic Kingdom, especially in such a regally designed craft, would be right up there with the tours of the Walt Disney World Railroad, Peoplemover and Liberty Belle.

Back inside the Skipper Canteen, the first reference to this charming can be found upon the bookshelves between the crew mess hall and the secret meeting room of the Society of Explorers and Adventurers (S.E.A.). Here a volume is entitled The Grace of a Swan, and while the Swan Boats were graceful to look at, as mention above, they surely did not live up to this description in the movements. The second can be found on the bulletin board, a small classified advertisement has been placed to sell a single boat. Described as all white with a swan carved on the bow, those interested are directed to Merry Time Traders for more details. A merry maritime to be sure!

26 August 2019

Welcome to Our Tropical Hideaway

There are some places that, just by their very names, seem to insinuate that they are the best kept secret around Disney property. At the very least you would expect these locales to be slightly less crowded than your average sidewalk in one of the parks. For some of these locations, particularly the eateries, it would appear that the secret is out. Today’s review comes from a case in this delicious point, Disneyland’s Tropical Hideaway. I happened upon its tropical shores my first day in Disneyland on my last trip and it became a regular watering hole for me, only substitute the libations for soft-serve and bao buns.

Let’s start with the Adventureland staple, Dole Whip. While the regular Dole Whips haven’t gone anywhere, the Tropical Hideaway has added new swirl combinations, orange and pineapple along with pineapple and raspberry, but they have also loaded these whips up with all kinds of delicious additions to form a pair of loaded whips. The Orange-Pineapple Swirl Whip includes chunks of mandarin oranges, pineapple, shaved coconut, chocolate-covered Pocky sticks, and crystallized hibiscus. If it sounds as if they threw a good portion of the sweet aisle into a blender and then plopped it into the kitchen sink, you wouldn’t be wrong. However, that doesn’t make it any less pretty to look at or any less scrumptious to eat. Yes, it is super sweet and a lot of the flavors mingle together to make it hard to distinguish orange for hibiscus, but you’re on vacation it should be a little fun, right? I will say that the fruit pieces added a nice texture to the dish, and I swear that I didn’t order more than two or three the entire time I was in Disneyland.

Let’s move on towards something a bit more savory, the bao buns. These come in three varieties, Lime Chicken, Bulgogi Beef, and Spiced Vegetable. Over the course of my many excursions to Tropical Hideaway I managed to sample both the beef and chicken varieties, there was also ice cream to eat remember. The buns are steamed and served warm and, for a little extra, you can also have some spicy sauce on the side. The Lime-Chicken bun has a filling that also includes butternut squash and fresh herbs, giving it a mouth feel that reminded me of Thanksgiving, but with more of a citrusy punch. The Bulgogi Beef bun, meanwhile, has sweet chilies and potatoes and is perfect for those who favor the combination of sweet and savory. The bao buns have a ton of filling, but there is also a substantial portion of dough, which is where the spicy sauce shines. It’s not overly hot, but there is definitely an element of heat here which I welcomed, but that may not be pleasant for less adventurous eaters.

If you’re looking for something cooler and refreshing during the hot summer months, but aren’t looking to make a meal out of ice cream, let me also recommend the Chilled Ramen Shaker. This tumbler comes filled with ramen noodles, shredded carrots, and other vegetables, with side accompaniments that include Togarashi cashews and a cup of Asian vinaigrette dressing. I will tell you up front that I made the mistake of tossing the cashews into the shaker with the dressing and shaking everything up, when I should have kept the cashews separate and nibbled on them every couple of bites, instead of constantly trying to dig through the tumbler looking for the lost nuts. As I said before, this was cool and refreshing, with a lot of tangy flavors. The tumbler actually hides how much food is in the cup, but when paired with a bao bun, I was unable to finish the entire shaker.

The Tropical Hideway is tucked away behind the Enchanted Tiki Room, which means there is an influx of new possible diners at the conclusion of every show. However, if you catch a nice window of time when the masses aren’t overrunning this out of the way eatery, you can have a lovely meal or snack, in the shade, overlooking the Jungle cruise boats reentering civilization, with Rosita practicing her act of corny jokes on you. Whether you’re looking for a bao bun, a crisp shaker, or some refreshing soft serve, it’s no secret that you should definitely set a course of the Tropical Hideaway, you lucky people you!

15 August 2019

The Enchanted Neighbourhood

On our upcoming trip, as we have for so many trips, the missus and I will be staying at Pop Century. We don’t tend to spend much time at our resort, opting instead for park or resort hopping time, and it ends up being a place to sleep, shower, and store our belongings. Don’t get me wrong, we’ll decorate the room more than most, but at the end of the day it is a brief pit stop before launching ourselves out into the larger Walt Disney World complex of activities. Since the rooms received their refurbishment, not to mention the proximity to the Skyliner, Pop has once again become a place that I want to stay at, not one that I’m forced to stay at, however there is one piece of the resort that irks me, and it comes from the 1970s section.

For those that are unfamiliar with the layout of Pop Century, the resort is broken up into sections dedicated to the decades of the latter half of the last century. Three buildings represent the 1950s, two for the 1960s, another pair for the 1970s, two for the 1980s, and one for the 1990s. To be fair the 1980s and 1990s tend to comprise one section combined, but given that the resort opened in 2003 and was in development long before that, it almost feels that the 1990s building was more of an afterthought. Each of these sections includes larger than life characters from films of the era along with artifacts common to the representative decade. For instance, the 1960s features Baloo and Mowgli, Play-Doh, and Duncan yo-yos anchoring buildings with very groovy sayings plastered on the banisters.

Here is where I nitpick and find my compulsive desire for everything to match up with one another, which means you can feel free to roll your eyes at me. The 1970s, replete with its Big Wheel, foosball, and 8-track tapes, doesn’t actually feature a character from the decade. Oh sure, there is a Mickey Mouse, but he’s attached to a phone, an item that featured prominently in the 1970s, but not a character unto itself. While there weren’t many animated features released in the decade following the passing of Walt Disney, there were a handful and there are several that would play perfectly into the resort’s overall theme.

In the 1970s there were four major releases: The Aristocats, Robin Hood, The Many Adventures of Winnie the Pooh, and The Rescuers. I would personally love to see Orville with Miss Bianca and Bernard, but I also understand that The Rescuers is not as commonly recognized as some of the other characters of the decade. Likewise, the same could be said for The Aristocats, but that still leaves us with Robin Hood, his merry band of Little John and Friar Tuck, and Maid Marian, all of whom are fairly recognizable character even to today’s families. Perhaps most famous of all, however, was the honey hungry, red shirt wearing, willy, nilly, silly old bear, Winnie the Pooh.

Now, I can hear some of you out there reminding me that The Many Adventures of Winnie the Pooh is just the repackaging of several Winnie the Pooh shorts from earlier, and I hear you. On the other hand, this was when the tubby cubby was truly becoming a household name and you couldn’t help but see his furry golden face everywhere. To take it one step farther, the 1970s was the decade when Disney cheekily put Winnie the Pooh on the ballot for President of the United States. Pooh has remained one of the most recognizable characters in the Disney catalog since, and he definitely would ring familiar to families staying in the 1970s buildings of Pop Century, and parents would have to explain the rotary dial attached to Mickey’s feet.

Do I suspect there will ever come a time where the iconic Mickey phone is replaced in Pop Century? I absolutely do not ever expect to see that day. It just seems a little off the mark for Disney to have crafted each decade so well, with Roger Rabbit, Baloo, Mowgli, Lady, and Tramp, only to let the theme slip when it came to the decade that saw the opening of Walt Disney World and the rise of Winnie the Pooh, and Tigger too. I’m sure I am just being overly critical, but this is the stuff and fluff that fills my head from time to time.

06 August 2019

Distinct Attention to Detail

Carthay Circle Lounge carries a flatbread on its menu all year round, but the composition of the flatbread’s ingredients tends to change with the season. Knowing that the change of the season is just around the corner I wanted to get the word out on the current flatbread as soon as possible in case you’re looking for a refined, yet quick meal. I say meal because while I stopped in for a cocktail and a small bite, I ended up with a flatbread that definitely filled me up.

The current flatbread is the Carthay Italian Sausage Flatbread, and it combines Portobello mushrooms, broccoli rapini pesto, parmesan cheese, and Italian sausage. Though not mentioned in the menu description, there are also yellow tomatoes that are roasted atop of the flatbread as well. It is presented sliced into seven sections, which makes it easier to pick up, but I still ended up using a fork and knife because of the weight of all of the toppings on the thin dough.

This is about as fresh of a flatbread as I’ve ever had. The Italian sausage is sweet and spicy, but not an overpowering amount of heat, while the broccoli rapini, also known as broccoli rabe, adds a tiny bit of bitterness. Considering I’ve had some seriously bitter broccoli rapini in the past, the fine folks over at Carthay Circle Lounge have clearly prepared this extremely well. The mushrooms and tomatoes add some texture, there is a sharpness from the parmesan, and everything just feels like it was picked from the garden or came fresh to the kitchen to create a flavorful moment for the diner.

There are a lot of wonderful items of the Carthay Circle Lounge menu, including plenty of shareable creations, but the Carthay Italian Sausage Flatbread is definitely near the top of my list. If you have a chance to snap up this flatbread before the menu changes, and maybe pair it with a Carthay Old Fashioned, the way I did, you will not be disappointed.